Verified study shows that Metsä Board paperboard can reduce carbon footprint of food packaging by over 60%

According to recent life cycle assessment* conducted by Metsä Board, switching from white-lined chipboard (WLC) to Metsä Board’s folding boxboard can reduce the carbon footprint of food packaging by over 60%. The LCA study, which compared MetsäBoard Classic FBB to corresponding grades available in European markets, was verified by the IVL Swedish Environmental Research Institute.

The reduction in carbon footprint is possible due to the high share of fossil-free energy used in Metsä Board’s manufacturing process and the light weight of fresh fibre paperboards. Although Metsä Board folding boxboards are typically lighter than similar products made of recycled fibres, they retain the durability and functional properties of traditional heavier grades thanks to the fresh wood fibres used in their production.
details at: https://www.metsagroup.com/metsaboard/news-and-publications/news/2025/verified-study-shows-that-metsa-board-paperboard-can-reduce-carbon-footprint-of-food-packaging-by-over-60/

Back To Top
×Close search
Search