Tredegar Completes Sale of Terphane to Oben Group

PEFC Switzerland revised the country’s national forest certification system following the entry into force of the revised 2018 PEFC Sustainable Forest Management standard. In order to provide you with additional information about this revised national system, we are holding a webinar on 8 February, at 10:00 CET. The webinar is free to attend, and everyone is welcome. Register for the webinar at https://us02web.zoom.us/meeting/register/tZItf-yvrToiG9ajX1uyrbU0GSLyC4cUuJWn

Crown Holdings, Inc. has published its 2021 Sustainability Report to share progress against its dedicated Twentyby30 sustainability strategy and other key environmental, social and governance (ESG) achievements during fiscal years 2019 through 2021. The program includes five distinct pillars of action – Climate Action, Resource Efficiency, Optimum Circularity, Working Together and Never Compromise – which are supported by the Company's robust governance and ethics principles and practices. "We are incredibly proud of the progress we have made one year into the implementation of our Twentyby30 program," said John Rost, Ph.D., Vice President, Global Sustainability and Regulatory Affairs at Crown. "Our strategy focuses on several key issues including emissions reduction, product lifecycle and recyclability to slow the pace of climate change, transitioning to renewable electricity, prioritizing water preservation, enhancing employee and product safety, and increasing workforce diversity. We are mindful that sustainability is not a linear journey and remain committed to continuous process and product innovation and exploring how we can accelerate progress by collaborating with our customers, suppliers and the industry at large."

Tetra Pak published its annual Sustainability Report, highlighting the company’s achievements and progress in the last year and detailing the actions to help realise resilient and sustainable food systems. The sustainability challenges underscore the need for a radical new approach to the way we feed the world while minimising the impact on the planet. From how we source, produce and process our food, to its transportation, the materials we use to package it, and the critical role of collaborations in making it happen. Adolfo Orive, President & CEO at Tetra Pak, said: “Sustainability is not just in the agenda. It is THE agenda. We must ‘walk the talk’ by maximising our positive impact on nature and society, by continuing to embed sustainability as a key business driver and decision-making criteria. “Our ambition is to lead sustainability transformation within our industry and our initiatives in this regard have continued over the last 12 months, working together with our customers and partners to support their own efforts as well. The cost of inaction on sustainability today is a world we won’t recognise tomorrow. Our progress depends on being able to embrace a mindset which drives both growth and sustainability for a better future.”