Carinata – Seeds of climate positive change
Though no larger than mustard seeds, the fruit of the Brassica carinata plant carries huge promise for carbon-neutral traffic. The “bio” prefix in biofuels might suggest a straightforward option for mitigating climate change. But cultivating plants as feedstock for biofuels is not entirely unproblematic. Not all methods of crop cultivation are sustainable, or climate friendly. And, moreover, if fields are allocated for cultivating biofuel feedstock, will there be enough land left over for farming food crops to feed the ever-growing global population? These are among many complex issues coming under increased scrutiny as the menace of climate change looms larger. Brassica carinata, however, is a plant that seems perfect for the biofuels industry. The grain is unfit for human consumption, yet it contains oil that is highly suitable as raw material for biofuel. As carinata grows in winter outside the normal planting season, it can be sown in the same fields as summer food crops. However, only 30% of land is currently in productive use during winter with winter.