How Can Businesses Rethink Packaging to Support Circularity?

Amcor's overall score increased from 70 to 73, placing the company in the 95th percentile of all companies assessed by EcoVadis. This recognition highlights Amcor's extensive work and positions the company among the top 5% of all companies evaluated. Notably, Amcor ranks in the top 1% of companies in its sector for sustainable procurement. The EcoVadis Gold medal underscores the company's commitment to implementing impactful initiatives and achieving measurable progress throughout the year. David Clark, chief sustainability officer at Amcor, said, "We understand that our customers seek partners who not only share their values and support their strategic goals but also consistently demonstrate the highest standards. We are thrilled that EcoVadis has recognized Amcor's with a Gold medal. It serves as a testament to our dedication and the tangible progress we've made in our journey."

Soilfood, a Nordic circular economy company, studies the utilisation of fibrous side streams from Metsä Board's mills and has identified a new use as raw material in animal bedding. Increasing the added value of secondary products made from side streams is a circular economy where raw materials are kept in use as long as possible. Metsä Board’s mills manufacture high-quality fresh fibre paperboards focusing on lightweight and high-quality folding boxboards, food service boards and white kraftliners. The mills' fibrous fractions from the production of these products, can now be used as raw materials for animal bedding.

UPM Raflatac has cooperated with leading Italian wine producer Cielo e Terra on a life-cycle assessment (LCA) to study the environmental impacts of wine bottles. The comprehensive study took into account the full life cycle of the wine bottle and related packaging elements, and was performed in accordance with ISO 14040/44 standards. The study will be presented in a congress organised in connection to Vinintaly, international exhibition on wine and spirits, on 12th April 2016. "Our aim is to better understand the environmental impacts related to our products and, together with our suppliers, find new ways to reduce them. The impacts of our recent investments in renewable energy are clearly visible in the results of the LCA study," says Giampietro Povolo, Finance and Operation Manager, Cielo e Terra. "When comparing the years before and after the investments, we can identify reductions in greenhouse gas emissions of 10% and water consumption of 24% during the life cycle of a wine bottle."